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We thought you would love to see that we are finally getting some recognition!  Thank you to "She's Got Issues", a digital platform that included us in their Dry January issue.  Take a look: https://www.shesgotissues.com/post/considering-dry-january-a-fresh-start-for-your-health They also posted some of our recipes: https://www.shesgotissues.com/post/dry-january-and-beyond-mocktails Using a Mom word: We are THRILLED and so excited to feel the love.  Make sure to check out https://www.shesgotissues.com/articles for entertaining and informative articles that we know you will enjoy.    

As autumn begins, there's a shift towards using sustainable, eco-friendly ingredients in cocktails, such as organic, locally sourced produce and zero-waste innovations like coffee grounds and banana peels. Emphasizing seasonal flavors, sustainable garnishes, and eco-conscious preparation enhances cocktails while minimizing environmental impact.

The blogpost highlights crafting eco-friendly cocktails during autumn using local, seasonal ingredients like apples and pears. It emphasizes sustainable practices such as using organic spirits, minimizing waste, and employing eco-friendly techniques. The post also shares recipes like the Autumn Apple Cocktail and Zero-Waste Margarita, promoting environmental benefits and community support.

Host a cozy DIY fall cocktail party by creating an inviting atmosphere with seasonal decor, warm lighting, and a rich color palette. Craft a menu of signature drinks and seasonal appetizers. Use existing home items for decor and plan interactive entertainment like cocktail tastings. Focus on thoughtful budgeting for quality food and drinks.